English-Indonesian

Lard
kb. lemak babi. -kkt. 1 meminyaki (a pan). 2 membungai, menyelingi (o''s speech).

English-English

lard
Bacon; the flesh of swine. The fat of swine, esp. the internal fat of the abdomen; also, this fat melted and strained. To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry. To fatten; to enrich. To smear with lard or fat. To mix or garnish with something, as by way of improvement; to interlard.
lard
To grow fat.

Source: Webster's Unabridged Dictionary



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